Sorbet Shooters
Whipped cream-filled raspberries add a playful finish. Spoon whipped topping into a plastic bag, make a small snip at one of the tips of the bag. Pipe topping into the centers of fresh berries and sprinkle them over top of the cake.
Whipped cream-filled raspberries add a playful finish. Spoon whipped topping into a plastic bag, make a small snip at one of the tips of the bag. Pipe topping into the centers of fresh berries and sprinkle them over top of the cake.
Ingredients
Makes: 10 servings
1 pint sorbet
3/4 cup flavored liqueur
Directions
Using a melon baller, place small scoops of sorbet into each shot glass (only 1 flavor per glass). Top sorbet with about 1 tablespoon of matching flavored liqueur.
